11.07.2013

Thai Beef Salad

Today's breakfast is my favorite Thai Beef Salad. This slices of beef are paired with cucumber and tomato. Tossed in spicy, sweet, tangy and salty dressing made from lime, fish sauce, red chili pepper and sugar.



 Recipe:
500g steak, can use sirloin or striploin

Dressing:
2 tbsp lime juice
1 tbsp brown sugar
1 tbsp fish sauce
2 tsp sesame oil
1 tsp soy sauce
1 tsp grated ginger
1 clove garlic
3 to 4 tomato, halved
1 cucumber
2 red chili pepper thinly sliced
1/2 cup of coriander roughly chopped
1/2 cup of mint leaves roughly chopped
1/2 cup of sweet basil roughly chopped

*Combine all the dressing on a bowl until sugar is dissolve. Adjust the fish sauce or lime juice depends on your preference.
* Heat the skillet put on the steak cook 2-3 minutes on each side
* Let steak cool down for 5 minutes, slice, combine the dressing and other ingredients and Enjoy. :)



11.05.2013

11.04.2013

El Chupacabra

El Chupacabra is one of those restaurant's that thrives on word of mouth. Everyone has visited and everyone raves about their delicious but very cheap food. The must-haves are of course tacos. :D I would also highly recommend their pork bbq. But no margarita, please just stick to beers. Don't expect hygienic surroundings or glamour, but it's the best spot for loud laughter and good food with your friends.








 El Chupacabra is located at G/F JVR Bldg 5782 Felipe St. Bel-Air Makati Tel No. 895 1919

11.03.2013

David's Tea House

My sister and I felt like having chinese food so we decided to eat David's Tea House in Greenbelt 1. I wished we were at Binondo though, I miss that place so much but i hate getting stuck in the traffic so never mind.


Hot tea for our beverage. I love drinking hot tea with my meal. Aside from its calming effect, it is such a great aid for digestion too.
























Yang Chow fried rice and shrimp with broccoli are always a mainstay at our table whenever we go chinese. :D

































This fried spare ribs with salt and pepper taste good too. Pretty much how i expected it to be but minus the crunchiness.

































And of course our favorite dimsums. :D Our trip to chinese restaurants wont be complete without this.

11.02.2013

Beauty in Chaos

This was the Creative Beauty Shoot that we did few months ago at my Fashion Styling Class at FIP. My very first time to style. So much fun. I could really get use to it. :D


























































































Photography : Karl Martin
Fashion Stylist : Mayeth Siaton
Hair & Makeup - Divad Medina
Model - Bruna

MOTD 1


Makeup Details: 
Face Foundation - Laura Mercier tinted moisturizer 
Blush - Chanel 72 rose initiale
Lips - OCC Lip tar vintage 
Eyes - Urban decay naked 1